ただいま❗️?w
帰ってきました。我が家.....w
昨夜は、れだんとっきー卒業イベント!
れだんとっきー最終日。
ほんまにほんまに沢山方々が、
ご来店して頂き本当に有難うございます❗️
ケーキやお酒や
数え切れんぐらい頂き皆様有難うございます!
言葉だけでは言い合わせれない
です!ホンマ
れだんは爆裂状態で、皆様ご迷惑
お掛けしました!
いつもは、有る程度人数制限するのですが、
れだんとっきー最終日。
盛大に送り出してあげたくて
無茶しました❗️
ゴメンなさい.....w
握り鮨コーナーも完全にパンク状態.....
料理が、皆さんに満足出来る程提供出来たは、ホンマに不安ですが、
れだんとっきーは、
皆様に感謝の気持ちと色んな様々な思いが、
あったようで、
熱い涙の最終日になりました^o^
ホンマに最後までようやってくれた。
お疲れさん☆
これからがスタートライン。
ほんまに
自分との戦い❗️w
自分のケツ叩いて励めよ❗️
遊び心も忘れずにね~
れだん店主は、営業終了後、
片付け、大掃除済まして、
はい❗️
イベントにも来てくれた
早朝4時半から、東京から
引越しして来た調理師学校の
友人と
今月神戸ミントオープン予定の小籠包のお店料理長近藤ちゃん(旧友)と作戦会議。
2015年9月18日(金)11時オープン
京鼎樓(ジンディンロウ)ミント神戸店
〒651-0096 神戸市中央区雲井通7-1-1 ミント神戸7F
営業時間:11:00~23:00
(ラストオーダー22:00)
明後日火曜日だけ、和食研修がてら?、れだんに一日だけお手伝いしてくれます~
ほんまに有難い❗️
中国料理の料理長とコラボ❗️w
ついでに色々中国料理や点心
教わろう~w
ヤバイ早よ~帰ろう朝6時半!
新世界24時間串カツ
新世界 おやじの 串や 新世界本店
❗ Just now,️? w I was returning. My home. .w Last night is RE, oh, KKI graduation event! It's RE, oh, the KKI last day. In HONMANIHONMA, many persons. Come and thank you very much really❗,️. A cake and liquor and. I receive so that you can't finish counting, and thank you very much for your everybody! It can't be agreed in advance only by words. It's so! True RE DAN is in the explosive state, and everybody is troubled. I called! The degree number of people which is here is always restricted. It's RE, oh, the KKI last day. After I'd like to see off magnificently. Reckless❗️ I'm sorry, do. .w A hand-rolled sushi section also bursts perfectly, the state. I'm really anxious about HA which could be offered so that everyone can meet a dish. It's RE, oh, KKI? For everybody, gratitude and various various expectation. They seem to have had that. The ^o^ which was the last day of a hot tear It's really last, oh, I'll go out, it drew in. Mr. fatigue☆ It's scratch line from this. In HON MA. War❗ with oneself,️ w Hit the bottom and apply oneself❗,️. Now, a late riser? DEE which isn't in common use-,-,-,☆?.....w Without also forgetting a youthful spirit, I don't have that. It's RE, oh, after a store owner runs it. After it's put away and clean-up is finished. Yes,❗️ You have also come to the event. It's from Tokyo early in the morning from 4:30. The one from the licensed cook school which has moved and has come With my friend. Store master chef Kondo of Kogome package who is planning to open Kobe mint this month (old friend) and strategy meeting. It's open at 11:00 Friday on September 18, 2015. kyoukanaerou (JINDINROU) mint Kobe store 〒 651-0096 7-1-1, Kumoidoori, Chuo-ku, Kobe-shi Mint Kobe 7F :11:00-23:00 of business hours (Last call 22:00) Only on Tuesday the day after tomorrow, Japanese food, while doing study? I'll help me for only one day in 、 RE DAN-. ️ Thankful in HON MA❗ A master chef of Chinese food and collaboration❗,️ w Also variously, Chinese food and dim sum -w I'll learn It's YABAI sou-, morning 6:30 when I'll return! A new world 24 hour broiled cutlet on a skewer A new world Father's skewer and new world main store





